Green Tea Polyphenols

Green Tea Polyphenolsare natural compounds extracted from tea leaves, renowned for their powerful antioxidant, anti-inflammatory, antimicrobial, and anti-aging properties. They are among the most important active ingredients found in green, black, and white teas, widely used across cosmetics, food, and dietary supplements. Green Tea Polyphenols help protect the body from free radical damage, while promoting skin health, delaying aging, and boosting immunity.

Green Tea Polyphenols

Features Of Green Tea Polyphenols

Powerful Antioxidant

Green Tea Polyphenols are strong natural antioxidants that neutralize free radicals, protecting cells from oxidative damage.

Natural Source

Derived from plant-based sources, Green Tea Polyphenols are free from harmful chemicals, ensuring high safety and efficacy.


Multi-Functional

They offer a broad range of benefits, including anti-aging, antioxidant effects, immune support, and skin rejuvenation.



Eco-Friendly

Our Green Tea Polyphenols are extracted using environmentally friendly methods, ensuring sustainability and natural quality.


Why Choose Us

High Purity: We offer high-purity Green Tea Polyphenols, ensuring maximum antioxidant efficacy and stability.

Rigorous Quality Control: Every batch undergoes strict quality testing to ensure consistency and safety.

Custom Solutions: We provide tailored solutions, offering various specifications and concentrations to meet client requirements.

Global Supply: With a strong global supply chain, we ensure reliable and timely delivery to customers worldwide.

Green Tea Polyphenols

Application Of Green Tea Polyphenols

Cosmetics Industry

  • Anti-Aging: Green Tea Polyphenols effectively neutralize free radicals, slow the aging process, and promote skin firmness and smoothness.
  • Antioxidant Protection: They provide antioxidant protection to help the skin resist environmental pollution and UV damage.
  • Soothing & Repairing: They help reduce skin inflammation, redness, and irritation, promoting skin repair.

Food Industry

  • Natural Preservative: Green Tea Polyphenols possess natural antioxidant and antimicrobial properties, extending the shelf life of food products.
  • Health Benefits: As an antioxidant and anti-inflammatory agent, they support immune health, digestion, and metabolism.
  • Flavor Enhancement: Green Tea Polyphenols add a natural, fresh flavor to beverages, health foods, and dietary supplements.

Dietary Supplements

  • Anti-Aging: Green Tea Polyphenols are potent antioxidants that help reduce signs of aging.
  • Cardiovascular Health: They improve circulation, lower cholesterol levels, and support heart health.
  • Immune Support: Green Tea Polyphenols enhance the immune system and help protect the body from infections and diseases.
Cosmetics Industry
Health Supplements

Specification Of Green Tea Polyphenols

CAS Number: 989-51-5
HS Code: 13021990
Chemical Composition: Rich in catechins (EGCG), epicatechins, caffeine, and other polyphenolic compounds.
Appearance: Brownish-yellow powder or liquid extract
Solubility: Soluble in water and alcohol
Purity: ≥98%
Storage Conditions: Store in a cool, dry, and dark place, away from direct sunlight.

Contacts

Location name

No.1 Xinyuan Road, Jiangyin City, Jiangsu Province, China

Phone

+86 18915238983

Support

info@ffcingredients.com

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